Lussac-Saint-Émilion 'L'Égerie du Château Chereau', Vignobles Silvestrini tss__vegetables_spicy vibrant without being sharp—this wine

vibrant without being sharp—this wine knows how to balance a good time with good taste

Gavi is a name that you may well be familiar with

such an interesting flavour profile also satisfies the more expert enthusiasts

and a touch of spice

Francesco Rinaldi present us their Dolcetto without costume and boy does it look good

Lussac-Saint-Émilion 'L'Égerie du Château Chereau', Vignobles Silvestrini tss__vegetables_spicy vibrant without being sharp—this wineA refined and mature Claret at a very good price point from a critically acclaimed vintage. Classic soft St Emilion red berry fruit, smooth mouthfeel and a liquorice note. Chteau Chereau is a small family run business making off the radar wines of considerable personality and sense of place. Vignobles Silvestrini Lussac Saint milion L'gerie du Chteau Chereau is made from 80% Merlot, 10% Cabernet Franc and 10% Cabernet Sauvignon, grown on limestone and