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8 hectares of vineyards
To improve soil fertility
no added sulphites
The wine underwent cold fermentation after a light settling before being aged on the lees in cement tanks for six months
raw & malted wheat
Beak Brewery Yello Banoffee Pie Imperial Stout 11% (440ml can) South London Best London 8 hectares of vineyardsBeak has launched the Rabbit Hole Project, an ongoing series of lavish, offbeat beers guest edited by some of the UKs most forward thinking foodies. The first in the series is a Banana Banoffee Pie Donut inspired imperial stout produced in collaboration with cult Manchester bakery and caf Siop Shop. Ingredients: Water, malted barley, oats, wheat, banana, lactose, cocoa powder, sugar, vanilla, hops, yeast
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