Sambuca Fina, Colazingari wnt__medium Very dainty and elegant bouquet

Very dainty and elegant bouquet on the nose

the island of Pantelleria is responsible for one of Italy’s greatest wine styles and most delicious dessert wines

the Lagrein grapes grow in vineyards of at altitude of 250 meters above sea level

Made from partially dried grapes

with a final twirl of strawberry crumble that lingers on the palate

Sambuca Fina, Colazingari wnt__medium Very dainty and elegant bouquetDefinitely not the sticky liquid you put your hand in at the bar, this Sambuca will blow your mind. Made with a secret recipe and with all natural infusions, this is Sambuca as it should be. Anise, liquorice and vanilla all weave together for a delicious, after dinner tipple. Colazingari produces its liqueurs using a cold infusion method, which helps to retain flavor. This is the oldest among all recipes still in use by Colazingari Liquori. They keep