Pay in 4 interest-free payments of $5.00 Learn more
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
interpreting a holistic consideration of patient lifestyle
Publisher: American Anthropological Association
spirituality and unexplained mysteries
This book came from my soul
Her hobbies are herbalism and music
Spice & Kosher - Exotic Cuisine of the Cochin Jews AUTH-84970 interpreting a holistic consideration ofExotic Sephardi Mizrahi cuisine from the Malabar coast of India, as developed or adapted by an ancient community of Jews who landed there 2000 years ago. These Jews are called Cochinis and most of them live today in Israel. Spices, especially the 3 Cs cardamom, cinnamon and cumin along with coconut, coriander and pepper dominate their cooking. The book contains plenty of fascinating historical notes along with the recipes. This book on Cochini Jewish
