Healthy Plant-based Protein Noodle Sets (Ginger Sesame, Shallot&Garlic, Spicy Soy Sauce, Plain) Mini Moxa Radix Glycyrrhizae extrema (gan cao

Radix Glycyrrhizae extrema (gan cao shao)

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The use of red yeast rice in China was first documented in the Tang Dynasty (800 A

Product Dimensions: 6

) Detailed description of its making is found in Ben Cao Gang Mu

Healthy Plant-based Protein Noodle Sets (Ginger Sesame, Shallot&Garlic, Spicy Soy Sauce, Plain) Mini Moxa Radix Glycyrrhizae extrema (gan caoFrom High & Low, a convenient and balanced meal option for modern lifestyles. The combination of ginger and sesame creates a comforting, familiar flavour. In traditional use, ginger is known for its warming nature, often used to support digestion and overall balance. Made with plant based protein and non fried ingredients, these noodles offer a healthier alternative to pasta, while remaining satisfying and easy to prepare. Designed with a low GI