and a refreshing finish that stays with you
roasted nuts
Yame Saemidori Ceremonial Grade MatchaSingle-Cultivar | Grown in Yame
With boiling water pour slowly into a Japanese teacup and then pour the same heated liquid out again into your Yuzamashi which helps regulate temperature for making a Gyokuro
it is verified by the NON-GMO project
Ureshino Ceremonial Grade Kirameki Matcha Tea Pet and a refreshing finish thatKirameki Matcha Okumidori Seimei Yabukita Tsuyuhikari Kirari Blend Produced in Ureshino, Saga, Kirameki Matcha is a premium five cultivar matcha blend crafted from Okumidori, Seimei, Yabukita, Tsuyuhikari, and Kirari. The name Kirameki means radiance or sparkle, a fitting expression for a matcha that brings together vivid green color, layered umami, fresh aroma, and a bright, elegant finish. Ureshino is one of Japans most distinctive tea regions,