“ピエトラモーラ”サンジョヴェーゼ・ディ・ロマーニャ・スーペリオーレ・リゼルヴァ - FATTORIA ZERBINA (ファットリア・ゼルビーナ) 750ml x １本 PLANETA 20% of the grapes undergo

20% of the grapes undergo cryomaceration at 5°C for 24 hours

Each variety is vinified separately and then blended before bottling

Tasting: A brilliant deep ruby red with rich fruit aromas of raspberry and dried fruit

a salty taste with a hint of iodine

offers a soft flavor

“ピエトラモーラ”サンジョヴェーゼ・ディ・ロマーニャ・スーペリオーレ・リゼルヴァ - FATTORIA ZERBINA (ファットリア・ゼルビーナ) 750ml x １本 PLANETA 20% of the grapes undergoA mature red wine made primarily from Sangiovese grapes. The Sangiovese grapes, blended with a small amount of Ancellotta, are fermented for one week in stainless steel tanks for half of the batch, and for 15 days in 500L barrels for the other half, followed by 5 months of aging. This is then followed by 1 year of bottle aging. Sweet aromas of cacao and vanilla, derived from aging, intermingle with spicy notes. This full bodied wine has a powerful