Bündnerfleisch Amount:1/2 lb creating a robust flavor experience

creating a robust flavor experience

This boneless ham has been cured

The best part might be that Schaller & Weber Louisiana Hot Sausages are versatile way beyond po’ boy sandwiches

the second oldest cheese company in the United States (founded in 1890 by Calvin Coolidge’s father)

balancing the underlying smoked sausage heartiness

Bündnerfleisch Amount:1/2 lb creating a robust flavor experienceThis thinly sliced smoked beef originating in the the mountains of Switzerland has become a sought after delicacy throughout Germany. Luckily its one of the regional specialties Ferdinand Schaller mastered before coming to America. Each cut is seasoned with our Schaller & Weber spice blend, then air dried and repeatedly pressed until the meat is ready and the deep red color is perfect. Its an old world process that we continue to practice today to be