American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Broilers 304 Stainless Steel Top with

304 Stainless Steel Top with Adjustable Hex Feet

60 x 12 Inches

6-inch stainless steel backsplash helps protect walls from splashes

Black Vinyl-Clad Base

14-gauge 304 stainless steel top is built for long-term commercial durability

American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Broilers 304 Stainless Steel Top withAmerican Range 48 Inch Gas Restaurant Range with 12 Inch Griddle, 6 Open Burners, 26 1 2 Inch Convection Oven, and Storage Base Left Side Griddle Layout, Right Storage Base, 20 Inch Back Riser and Shelf Built for high volume kitchens, this 48 inch gas range combines six open burners, a manual griddle, a convection oven, and a storage base in one durable stainless steel unit. 48 inch floor model with six 32,000 BTU open burners, a 12 inch griddle, a