A hand-crafted Dai culture teapot with medium capacity
amplifying this auspicious motif in every delicate detail
and combined with a rich honey sweetness and lingering notes of jujubes
the last flourishing valley where high quality tea was produced and prepared for the transportation through the Himalayan passes
crafted from selected ancient trees
2025 Laobanzhang Sheng Pu'er, Ancient Trees Stone-pressed cake S1 A hand-crafted Dai culture teapotHarvested in Spring 2025 from ancient tea trees rooted deep in the soils of Laobanzhang, this sheng puer offers a true expression of one of Puers most storied landscapes. Its fragrance rises softly: peach blossom, mountain flowers, and the earthy warmth of sunlit leaves. Sweetness takes centre stage in the first infusion, clear and bright, before giving way to a gentle rise of bitterness. The result is a layered experience, balancing bitterness,