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A traditional staple in Asian cuisine
By the end of the growing season watch your ginger roots double and triple in quantity
This is a true yam not the mislabeled sweet potato
Kombucha is easy to make at home and for centuries has been used to make natural
Place rhizome (roots) on top of your soil and top dress with a light dusting of compost or potting mix
Purple UBE yam - true yam- dioscorea alata- bare root with growth A traditional staple in AsianOne well sprouted Ube yam plant. Bare root with growth showing. This is a true yam not the mislabeled sweet potato. A traditional staple in Asian cuisine. The plants shown in the last photo are representative of what will be sent. Purple UBE yam true yam dioscorea alata
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