Le Colombare raboso del Piave an indigenous grape variety with

an indigenous grape variety with natural sapidity

The acid-savoury backbone is the soul of the whole tasting

It can be served completely cloudy

della cantina Caneva dei Biasio nasce da uve selezionate di Refosco coltivate nelle aree pedemontane tra Treviso e Friuli

con note floreali

Le Colombare raboso del Piave an indigenous grape variety withThe Le Colombare wine from the Firmino Miotti winery is born on the volcanic hills of Santa Lucia in Breganze, an area that has always been suited to viticulture. The name "Le Colombare" has its roots in the history of Breganze, a city characterized by the presence of dovecote towers, home to small pigeons called Torresani, protagonists of a typical local dish. Produced with a balanced blend of 50% Tai and 50% Riesling, this white wine best expresses