Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past Hawa Hassan when the olives are at

when the olives are at their most ripe

she shares a collection of her favorite Korean dishes

hosts with pride

A note about accessibility: our shop entrance is barrier-free

bright flavors into dishes that can be served any night of the week or made to celebrate special occasions

Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past Hawa Hassan when the olives are atA transportive, highly personal cookbook of 100 West African influenced recipes and stories from Top Chef finalist Eric Adjepong. Sankofa is a Ghanaian Twi word that roughly translates to the idea that we must look back in order to move forward. In his moving debut cookbook, chef Eric Adjepong practices sankofa by showcasing the beauty and depth of West African food through the lens of his own culinary journey. With 100 soul satisfying recipes and