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Schaller & Weber Smoked Swedish Party Ham has been cured and smoked so it’s easy to prepare
pair it with a regional wine and savor the flavors of the Alps
Schaller & Weber Cheddar Brats are based on Ferdinand Schaller’s Smoked Sausage recipe and influenced by the Austrian Käsekrainer
creating a robust flavor experience
Paired with our Bavarian Mustard and authentic imported Mastemacher Bread
Herbes de Provence Salami All Natural Schaller & Weber Smoked SwedishCrafted in the French tradition, this saucisson sec is seasoned with a balanced blend of Herbs de Provence and slow cured to develop a firm bite and rounded flavor. Savory and aromatic with a clean finish, its an easy addition to any charcuterie board or simple pairing with cheese and wine. Available online as a 3 oz package.
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