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8 بيروات بسطرمة
A rich and hearty Moroccan soup made with tender beef
and candied orange peel
طاجين دجاج مطهو ببطء مع زيتون وليمون معصفر وبهارات مغربية عطرية، بطبق غني ولذيذ
and perfect for sharing
Frozen Mini Bastilat Djaj- 6 mini - ميني بسطيلة دجاج مجمدة Soups 8 بيروات بسطرمة6 Miniature versions of the classic Moroccan chicken bastilla, filled with spiced chicken, almonds, caramelized onions and cinnamon, wrapped in delicate layers of pastry. A perfect blend of sweet and savory flavors in every bite. Preparation Bake from frozen at 160C for 2530 min until golden and crispy. No thawing required. Storage Keep frozen at 18C. Allergens wheat (gluten), eggs, nuts.
