Sauvignon 'Winkl', Cantina Terlano kfl__pear warm soils in southern Piedmont

warm soils in southern Piedmont and Francesco Rinaldi use of their winemaking expertise further north in Barolo to produce this Gavi wine of real attraction

this is an area he pays special attention to

nettle dumplings or beetroot dumplings

mushroom and fresh vanilla

year after year

Sauvignon 'Winkl', Cantina Terlano kfl__pear warm soils in southern PiedmontItaly's best, most famous Sauvignon Blanc and for good reason. The expert white winemakers Cantina Terlano direct their 100+ years of experience into this magical bottle. This Sauvignon is enticingly exotic in the glass, with multilayered fruit of mango, papaya, lime and red grapefruit, and herbal aromas reminiscent of lemongrass, mint and green tea. It also reveals mineral notes of flint with a hint of elderberry syrup. On the palate, the wine offers