Soma - "Malted Milk" Creamy Dreamy Drinking Chocolate drinking chocolate The steep 100-hectare site is

The steep 100-hectare site is planted with Nacional-Venezolano Amarillo cacao

Milk-free and without unnecessary additives

we have decided to use the Acid Bakehouse croissants

After deciding on the best roasting temperature

A refreshing little bar that captures the essence of a cacao forest

Soma - "Malted Milk" Creamy Dreamy Drinking Chocolate drinking chocolate The steep 100-hectare site isA century old idea gets a reboot. Malt powder and warm milk were once popular with Antarctic explorers looking for an energy boost. Our creation is an ode to the double chocolate malted of the '50s: a nostalgic, comforting and creamy drinking chocolate. Dont be shy with how to indulge melt in marshmallows, pour on pancakes or eat it straight up. Perfect for explorations of any kind. Its easy to make. For 2 servings Bring 1 2 cup of water to a boil in