Salmon Au Gratin Potatoes Chilean-Sea-Bass Order Your Fresh Swordfish Today

Order Your Fresh Swordfish Today

Our AWARD-WINNING KEY LIME pie is an amazing key-lime treat in a graham cracker crust

Indulge in this savory dish that’s sure to have everyone at the table saying "yummy" with every bite

Shrimp Stuffed Flounder

Roux (flour & unsalted butter)

Salmon Au Gratin Potatoes Chilean-Sea-Bass Order Your Fresh Swordfish TodayPotatoes layered in a rich, creamy cheese sauce with chunks of Faroe Island Salmon and baked until tender with a golden, bubbly top. Perfectly portioned for two, this classic side delivers indulgent, home style flavor without leftovers. Just heat and serve for an easy, crowd pleasing companion to steak, seafood, or chicken. Classic comfort, perfectly portioned.