Heiwa Yuzushu - Sake 720ml chilled red blending black-skinned Muscat with a

blending black-skinned Muscat with a splash of Great Southern Riesling

The result is a coastal gin with a subtle saline

a house with sake and shochu heritage dating to 1765

It is prized for its high density (approx

On The Side's Baby Pickled Figs are tiny Iranian figs - no bigger than a cherry - pickled in a syrup of brown sugar and apple cider vinegar

Heiwa Yuzushu - Sake 720ml chilled red blending black-skinned Muscat with aTsuru ume Yuzushu from Heiwa Shuzo in Wakayama, Japan, blends one year old junmai sake with locally grown yuzu juice in a generous 1: 1 ratio, far higher than most yuzushu. The fruit is pressed with its peel, capturing the yuzu's sweet, tart and gently bitter character. Bright, intensely aromatic and refreshing rather than cloying.