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where the beans are expertly fermented and dried at their new facility
Tasting Notes: Flavor notes of thai tea
Their beautiful golden green colour comes from drying them in the shade
You will feel its creaminess
Flavoured bean to bar category
Sierra Sagrada - 55% Vegan Dark Milk Chocolate with Oats - Colombia 80% chocolate Dominican Republic where the beans are expertlyEnjoy premium chocolate made with cocoa from a sacred territory the Sierra Nevada de Santa Marta the Heart of the World. The maker operates from Santa Marta, Colombia, and makes absolutely delicious single origin small batch bean to bar chocolate using Criollo (Creole) cacao from the highest intertropical coastal peak of the planet which is rich in biodiversity and culture. Due to its geographical position, the Sierra Nevada is a unique place
