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is one of the most innovative cocoa producers we know
The exact fruit flavor of the beans Dandelion buys from Bertil can vary from season to season
A mosaic of roasted pecans and thin shards of panela combine with caramelized white chocolate to give the rich indulgence of Pecan Pie
La Laguna is an award-winning milk chocolate
forming mini-forests
Kasama - Calamansi White Chocolate Bonnat Dark Chocolate and hazelnut praline bar is one of the mostThis limited release batch, made in celebration of Philippine Heritage Month, is a white chocolate made with Philippine calamansi! Tart, juicy, and packed with flavour, calamansi is a small citrus fruit from the Philippines that is used in various dishes, desserts, and drinks. Made from organic cacao butter and Philippine calamansi, this white chocolate has a creamy, buttery base with a burst of floral and citrus notes Ingredients: Cacao, Milk Powder,
US$ 189.99
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