Foie Gras de Canard Entier Mi-Cuit du Sud Ouest 200g Caviar & Foie Gras There is a sense of

There is a sense of bravura here

100% cotton tea towel - machine washable at 60°c - hot iron

Hélène Darroze at the Connaught

This miniature Anna G

'Le Taster' has been designed to savour the maximum aromas in the minimum amount of time

Foie Gras de Canard Entier Mi-Cuit du Sud Ouest 200g Caviar & Foie Gras There is a sense ofTHIS FRESH PRODUCT IS ONLY AVAILABLE FROM OUR COOL CABINET IN STORE. We recommend that you remove this foie gras from your refrigerator 30 minutes prior to slicing and leave it at room temperature. Best enjoyed on lightly toasted piece of sourdough bread with a sprinkle of fleur de sel or fig chutney. Maison Duprier was established in the 1950s in Souprosse, 40 kilmotres south west of Dax. The family business offers a top quality foie gras from the