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Healthy Coleslaw with Greek Yogurt Ingredients Coleslaw 1 cup red cabbage, thinly sliced 1 cup green napa cabbage, thinly sliced 1 cup red bell pepper, thinly sliced cup carrots, shredded 1 ear of corn, cooked and kernels removed, or 1 cup canned 1 mango, peeled and cut into slices 1 avocado, thinly sliced 8 mint leaves, fresh, thinly sliced zest of 1 lemon Dressing cup nonfat Greek yogurt 3 tablespoons whole grain mustard, or Dijon 1 teaspoons lime juice, plus zest 1 tablespoon honey teaspoon chili pepper, ground, more to taste kosher salt, to taste black pepper, to taste Instructions In a large bowl, combine cabbage, bell pepper, carrot, corn kernels, and mango
STEP 4: Make caesar salad
You can also use it as a secret sauce for burgers
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