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Lemon juice From a fresh lemon
It adds body, richness, and slight creaminess to the dressing
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Congratulazioni amore." As OK
Prep Time 5 minutes Total Time 5 minutes Ingredients 1 cup cooked white beans, drain and rinse if using canned (I cooked great Northern beans) cup (to 1 cup) water 2-3 Tbsp fresh squeezed lemon juice tsp garlic powder 2 tsp dried parsley 1 tsp onion powder 1 tsp dried oregano 1 tsp sea salt (optional) Instructions Warm beans slightly then place in a blender or food processor (I used my Blendtec)
