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Greek Yogurt Blue Cheese Dressing Ingredients 3/4 cup plain nonfat greek yogurt 1/2 cup blue cheese, crumbled 2 tablespoons mayonnaise 1/4 teaspoon onion powder 1/8 teaspoon garlic powder 2 tablespoons low-fat buttermilk 1 tablespoon champagne vinegar, or white wine vinegar kosher salt, to taste freshly ground black pepper, to taste Instructions In a medium mixing bowl, measure and add plain nonfat Greek yogurt, blue cheese, mayonnaise, onion powder, garlic powder, buttermilk, vinegar and a splash of Worcestershire
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A floral maxi or a pastel silk gown can look effortlessly stylish for these semi-formal gatherings
A romantic, balanced choice that suits gardens, vineyards, and semi-formal settings
Ingredients cup good vinegar I use Champagne but sherry or balsamic is fine teaspoon salt teaspoon Dijon mustard clove garlic finely minced or 2 teaspoons minced shallots 2 teaspoons honey cup extra-virgin olive oil teaspoon fresh ground pepper Instructions In a medium bowl, add vinegar, salt, mustard, honey and garlic and let sit for 5 minutes
No buttermilk neededso nothing goes to waste Made with Greek yogurt for a lighter, high-protein twist Just a touch of mayo for classic creamy flavor Ready in minutesno blender required Perfect for salads, wings, or dipping veggies Healthier Than Store Bought No weird ingredients, and its also more economical For more of my favorite salad dressing recipes, try my Buttermilk Ranch Dressing, Greek Yogurt Caesar Dressing, and Greek Goddess Salad Dressing
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