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*The tortellini does not need to be completely cooled before adding it, but it should be closer to room temperature
1 jalapeo, finely chopped and divided in half Optional Garnishes - chopped cilantro, crushed tortilla chips, extra avocado slices ================= FOR THE DRESSING ================= 1 cup cilantro, roughly chopped 2 tablespoons jalapeo [ that we divided earlier ] cup extra virgin olive oil teaspoon cayenne [ or substitue with chili powder ] 1 teaspoon zest of lime [ from 1 lime ] cup lime juice [ about 1.5 lime ] 1 teaspoon freshly cracked black pepper 1 teaspoon kosher salt, more if needed In a large serving bowl, combine black beans with all the chopped produce - red onion, bell pepper, fresh corn, mango, tomatoes, spring onion and half of the jalapeo
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The two color camps suggest that the brain may deal with color ambiguity in a similar way to how it deals with optical illusions, such as the Necker cube (which pops out or recedes) or Rubins vase (or face), in which the brain resolves ambiguity by settling on one interpretation of what it is seeing
