long sleeve midi red dress Scarlet Dress– Teuta Matoshi Embrace the bold elegance of our red midi dress Petal and Pup Women's Kristyn

Items you can prep ahead (optional) Bake the salmon Boil potatoes + blanch asparagus Boil eggs Chop and wash lettuce Make the dressing Substitutions: To make vegetarian: substitute the salmon with marinated beans To make vegan: see above + skip the egg Use any spring or seasonal veggie in place of the asparagus and tomatoes Storage: Store leftovers in an airtight container in the fridge Salmon: up to 4 days in the fridge Potatoes + asparagus: 5-7 days in the fridge Boiled eggs: up to 7 days in the fridge Lettuce: up to 7 days in the fridge (store in a large container or ziploc bag lined with paper towel) Dressing: up to 7 days in the fridge Leftovers + Repurposing: The leftover/repurposing options here are endless

They truly did everything to accomodate us the day of, and they made our wedding day memorable

You will be assigned a table when you arrive, so arrive early to increase your chances of getting a better table

Flowy bridesmaid gowns add a touch of romance to any oceanfront setting

however, only the amount in the ingredient list is adjusted, not the instructions

The other cosplayers react with extreme enthusiasm, but it reads quite clearly, again to those of us who Know, as the kind of disclosure one does when one is worried about being hate crimed later if "exposed"