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My version takes a few minutes to prepare, uses dried herbs to keep the cost down, and keeps in the fridge for about a week
Recipe Homemade Mayonnaise (with optional herbs) Equipment Ingredients 2 large egg yolks 2 teaspoons white wine vinegar or lemon juice teaspoon dry mustard 1/16 teaspoon sea salt 1/16 teaspoon ground white pepper 1 pinch cayenne pepper 1 cup oil of choice olive oil, avocado oil, or a clean neutral oil Optional add-in's (more ideas in notes) 2-3 teaspoons finely chopped fresh herbs of choice parsley, dill, chives, cilantro or tarragon Would you like to save this recipe
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Add chopped fresh herbs like a teaspoon of chives, oregano or tarragon
