It's less strict than traditional professional dress codes, giving you the freedom to show off your personal style while still looking put together for the office
Ingredients For the Salad 2 sweet potatoes 1 tablespoon oil 1 heaping teaspoon each cumin and chili powder (plus a sprinkle of cayenne if you like it hot) salt and pepper to taste 1 14-ounce can black beans, rinsed and drained 1 14-ounce can sweet corn, rinsed and drained 1 romaine heart, chopped For the Cilantro Dressing: half an avocado 1/4 cup Greek yogurt 1/2 cup water 1 cup cilantro leaves and stems 1 small clove of garlic 1/2 teaspoon salt a squeeze of lime juice Instructions Preheat the oven to 400 degrees
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Details: Lightweight, versatile
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It will thicken much more in the fridge overnight, so I recommend adding a tablespoon of water, or more, as needed to thin it out again the next day
