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Care instructions recommend spot dry clean only to preserve the delicate floral tulle fabric
Prep Time: 2 minutes Cook Time: 2 minutes Total Time: 4 minutes Yield: 1 cup Category: condiment Cuisine: French Ingredients 1 tablespoon + 1 teaspoon maple syrup 1 tablespoon dijon mustard 1/4 teaspoon dried thyme, (or 1/2 teaspoon fresh thyme leaves) 1/4 teaspoon sea salt 1/4 cup white wine vinegar 1/2 cup extra virgin olive oil Instructions In a 2 quart jar, blend the maple syrup, dijon mustard, thyme, salt, and vinegar with an immersion blender for 30 seconds or so, until well blended
To try on our designs, you can either book a fitting at our European flagship store in Warsaw or choose the nearest retailer from the list and book the nearest suitable appointment
Sizing and Fit Too smallA bit snugTrue to sizeA bit looseToo large 12/18/2024 This is my 3rd Tea Dress- It's my all time favorite dress- easy to wear and so comfortable
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