Lemon Herb Tahini Ingredients cup tahini cup fresh lemon juice (about 2 medium lemons) 2 cloves garlic cup cilantro roughly chopped + teaspoon salt 2-4 tablespoons water see notes Instructions Place all ingredients in a food processor or high-speed blender and blend until smooth
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If you have seen similar recipes, the difference here is in the herb combination, mint, dill, and parsley together give the dressing a specific depth that a single herb cannot replicate
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Cheese: As the recipe is written, it calls for 1/3 cup grated Parmesan cheese
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