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Ships within 48 hours · Estimated delivery Oct 14 - Oct 19
Equipment Ingredients avocado 1 tbsp lime juice cup cilantro leaves tbsp olive oil 1 clove garlic, minced cup water tsp fine sea salt tsp freshly ground pepper Instructions Scoop the flesh from the avocado and cut it into large chunks
VARIATION suggestions from readers (and some from me!): Add chopped or sliced onions Add shallots/scallions finely sliced on the diagonal Swap out some of the green cabbage for red cabbage (love the colour) Granny smith apples cut into batons (YUM that would be fantastic!) 4
They will look fab with a classic or super trendy sneaker of the moment
The fit (true to size) and shape were extremely flattering thanks to the shirred stretchy panel at the back and wrap-skirt detailing
I do not recommend using extra virgin olive oil as the taste will be way too strong
Ingredients Using a thick and creamy honey mustard dressing as a dip for baked coconut chicken tenders, fries, or veggies totally works, but I'm partial to vinaigrettes on my salad
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