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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
Our Kurobuta hams are embraced by a large and enthusiastic group of ham lovers
restaurant quality presentation
You'll receive a spectacular bone-in ribeye with a more intense beef flavor and a rich
Grill this steak as-is or slice it for Japanese inspired dishes like shabu shabu (hot pot) or seared yakiniku style (similar to Korean BBQ)
The Double R Ranch cowboy steak is a giant of a ribeye to make you feel like you're home on the range
Dry-Aged Bone-In Ribeye Grade:Prime Our Kurobuta hams are embracedThe bone in ribeye is widely known as the favorite cut of butchers, steak connoisseurs and beef aficionados. The ribeye is the most marbled cut, making it tender and extremely flavorful. The Prime grade indicates this steak has the highest level of marbling recognized by the USDA. We've made this amazing steak more flavorful with the element of dry aging. Working with our partner, Prime Food Distributor, we have created a dry aged bone in ribeye of
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