Tri Tip | Bürgermeisterstück | 800g Büffel 10 years of Buffalo Bill

10 years of Buffalo Bill in an exclusive anniversary box: From its origins with buffalo meat to uncompromising premium quality

A true steak classic: The rib eye from the German heifer

was in jedem Stück steckt

When choosing the name

also known as entrecôte

Tri Tip | Bürgermeisterstück | 800g Büffel 10 years of Buffalo BillThe tri tip steak, also known as the "Brgerstck" (Burger's Cut), comes from the small cut between the rump and the butt. This cut has short fibers and is ideal for preparing a classic roast or sauerbraten. The "Brgerstck" (Burger's Cut) is slightly flatter, but just as juicy as the well known "Tafelspitz" (Burger's Cut).