Pay in 4 interest-free payments of $33.73 Learn more
Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
The flap steak is cut from the lower rear belly area of the cow
Carefully selected meat meets a special finishing process that gives the cut its characteristic dark appearance and its powerful
This juicy piece comes from the front back area of the cow
The roast beef comes from the middle back and is raised under optimal conditions
The Bill's Legacy Box combines select specialties
Filet | Italienischer Büffel Weight:1600g The flap steak is cutThe whole fillet is a particularly tender and juicy piece of meat from our Italian water buffalo that live not far from the Amalfi coast. The fillet is characterized by a very aromatic taste.
US$ 414.10
US$ 560.74
US$ 415.36
US$ 14.73
US$ 285.94
US$ 314.55
US$ 374.58
US$ 374.58
US$ 509.76
US$ 611.72
