functional food categories
Botanical name: Bombax ceiba
Clerodendrum Serratum Root Extract — Not currently listed — COA available on request
A traditional Ayurvedic root/leaf botanical (Agnimantha) studied for anti-inflammatory and wound-supportive properties in traditional use
Use in hair oils and scalp treatments for conditioning and nourishment
Stoneflower OS Extract, Rice Bran Oil Schisandra chinensis functional food categoriesProduct : Stoneflower Oil Soluble Extract in Rice Bran Oil Botanical Name : Parmelia Perlata Common Name : Chadila, Ushna, Shailaj, Stone Flowers, Rock moss, Parmelia des murs, Wandschildflechte, Patthar Phool, Chhadilo, Charela Part Used : Flower Country of Origin : India Composition Carrier Oil : Rice Bran Oil (Cold Pressed) 80% Botanical Extract : Parmelia Perlata Flower Extract 20% Ingredients (INCI) Oryza Sativa (Rice) Bran Oil CAS No. 68553 81 1