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Crafted in the heart of the Prosecco DOC region near Treviso
perfect for everyday use and versatile in combinations
this rosé is fermented in steel tanks at a controlled temperature for about 15-20 days
aromas of sour cherries and Mediterranean herbs as well as fine-grained
It captures the essence of Northern Italy’s beloved sparkling wine landscape
ciu ciu bacchus piceno dop 2024 bio vegan rotwein sparkling wine Crafted in the heart ofThis ruby red wine, with purple shades tending to orange is a product of Montepulciano and Sangiovese vines that are carefully grown on the Marches hills. The wine is harmoniously delicate and tannic. It is dry, full bodied and tastes faintly tannic. It expresses its finest characteristics between the first and the second year of its life, although further maturation gives it a greater equilibrium and smoothness. Grape variety: Montepulciano,
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