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The juicy and aromatic fillet tips of our Lake Constance heifers are a real all-rounder cut and impress with a unique and intense taste experience
slightly nutty and smoky aroma
Through the Dry aging on the bone the meat develops its distinctive nutty-buttery taste and a particularly juicy texture
Das Porterhouse-Steak vereint Filet und Roastbeef und stammt von Rindern
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Gourmet Hackfleisch | Italienischer Büffel Weight:500g The juicy and aromatic filletOur gourmet ground meat brings out the true flavor of buffalo meat. Coarsely ground from the finest cuts of water buffalo, consisting of the underside, brisket, and shoulder, it impresses with its characteristic buffalo flavor and immense juiciness, despite its comparatively low fat content.
