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Tasting Notes: The wine has an inviting ruby red color
Once alcoholic fermentation is finished
This long ageing process allows the wine to develop exceptional depth
Vinification: After harvesting
the Castello is not just old walls
claudia ferrero rosso di montalcino doc 2022 rotwein aglianico Tasting Notes: The wine hasHandpicked from select vineyards in the heart of Tuscany, this Rosso di Montalcino captures the essence of the region's terroir. The sun drenched hills, fertile soils, and gentle Mediterranean breeze infuse the grapes with a unique character that is distinctly Tuscan. Grape variety: Clonal selection of Sangiovese, locally called Brunello. Vinification: Manual harvest, with accurate grape selection of the best bunches. Fermentation on the skins for 15
