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resulting in remarkable freshness and purity
AGEING : 40% in oak barrels and 60% in concrete tanks
the estate works in harmony with nature to create unique wines
fermented without sulfites in concrete and wooden vats for 15 to 21 days
expresses the purity of its flinty
Trousseau 2023 Capacity:75 cl resulting in remarkable freshness andThe vineyard, situated on the southern slopes of Montaigu, benefits from optimal exposure for ideal ripening conditions. Cultivated biodynamically and under Demeter certification, this wine is distinguished by its artisanal winemaking methods. The blend is composed of Trousseau grapes with limited yields to accentuate richness and complexity. Hand harvesting and a winemaking process without additives reveal an authentic and pure expression.
