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The result is a vibrant
a talented winemaker
Il suit des fermentations avec levures indigènes et ajuste le soufre seulement si nécessaire pour stabiliser ses cuvées
A nectar that perfectly complements any current craving
with Montepulciano vines cultivated at an altitude of 200 meters in an organic environment
La Porte Dorée 2023 coffret The result is a vibrantThis white wine comes from old vines grown in silica and clay rich soils with a limestone subsoil. After meticulous hand harvesting, the wine undergoes malolactic fermentation. It is then vinified and aged for ten months in demi muids and barrels, its natural character reflected in its certified labels. This dry wine is distinguished by its complexity and its potential to develop further over the next ten years.
