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avec une grande personnalité et une finale élégante
it practices a double and a half distillation (incorporating the distillation tails into the heating core after they have been redistilled)
the blend will mature in Jarnac (Charente) in “medium grain” French oak barrels to extract lightly roasted and spicy aromas
Grosperrin cognacs are never made with caramel and added sugar
Only 702 bottles were produced for worldwide distribution
WHISKY WITL TOMINTOUL 11 ANS 1ST FILL BOURBON 50 CL higlands avec une grande personnalité etWHISKEY WITL TOMINTOUL 11 YEARS 1ST FILL BOURBON 50 CL It is in the heart of Speyside, in the town of Ballindaloch that this whiskey was distilled. The Tomintoul distillery produces a signature single malt from this region and this WITL edition aged in hogshead bourbon barrels is the quintessence of this regional identity. A pastry whisky, on cereals, vanilla, caramel and wood. This gourmet base is warmed by a peppery, slightly spicy attack which
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