imperial caviar 100g Size:250g • on thin slices of

• on thin slices of young potato

Storage Instructions:

as Russian sturgeon caviar is distinguished by its outstanding gastronomic value and exceptionally high quality

It was the Russian sturgeon that initiated commercial sturgeon farming in 1955

or added to soups and salads – these salmon steaks are a delicacy that will delight fish lovers

imperial caviar 100g Size:250g • on thin slices ofImperial caviar is the result of crossing Kaluga (lat. Huso dauricus) with Amur sturgeon (lat. Acipenser schrenckii). It is a exclusive product that offers an attractive alternative to the limited supplies of Beluga. Caviar is served as a stand alone appetiser as well as on crackers, croutons or with pancakes. When planning cocktail parties in European countries, 1 ounce of caviar is charged per guest that's about 30 grams of the product. Caviar is