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The strict Kenyan grading system ensures that only the best beans reach consumers
l'un des villages les plus éloignés du centre de Mataquescuintla
toujours d’origine colombienne
PARAMÈTRES SUGGÉRÉS
détends-toi avec un pourover à la fin d’une journée stressante
ROYAL CASSIS (Kenya) Format:2.2lb The strict Kenyan grading systemProfile: FUNKY Notes de dgustation: BLACKCURRANT, BUN, HONEY Kenyan coffees stand out for their distinctive flavour profile marked by vibrant acidity, full body, and unique notes like blackberries, black currants, and wine like undertones. Mount Kenya's high altitude makes the coffee beans denser and richer; their meticulous "washed" processing method, combined with the country's volcanic red soils, gives the coffee clear and varied flavours. The
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