Bergerac blanc 2025 Capacity:75 cl Vinified without sulfur and aged

Vinified without sulfur and aged in tanks for 18 months

produces exceptional white and rosé wines on 30 hectares of vines

offrant ainsi un équilibre délicat et une sensation en bouche exceptionnelle

Avec un restaurant ferme-auberge offrant une vue magnifique

deux cépages qui expriment pleinement le terroir de Feuilla

Bergerac blanc 2025 Capacity:75 cl Vinified without sulfur and agedJulien Auroux leverages his international expertise to breathe new life into the family legacy by adopting organic viticulture practices. On clay limestone soils, he cultivates Sauvignon Blanc and Smillon grapes. The grapes are vinified in concrete tanks, without any additives, thus preserving the purity of the fruit. A light touch of sulfites is added before bottling to ensure the wine's stability.