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A blend of 50% Chardonnay and 40% Pinot Noir with small amounts of Poulsard and Trousseau from the 2021 harvest
77 hectares) planted in the mid-19th century with a mix of classic red grape varieties from the Languedoc and some rarer varieties: Carignan
showcasing the personality of Jacquère – the dominant variety here – and the characteristics of extended (several weeks) maceration of the grapes with their skins
with both a fresh texture (with a slight hint of gas) and an earthy profile
il fait évoluer le domaine (5 ha) vers une culture et des vinifications sans produits chimiques
Munjebel CS 2015 (Magnum) Mosel A blend of 50% ChardonnayUn terroir unique, situ dans le cru Chiusa Spagnolo (CS), sorte d'amphithtre de roche volcanique dans la contrada Zottorinoto, avec des vieilles vignes de nerello mascalese franches de pied (plantes vers 1925), autour de 620 m d'altitude. Un rouge riche, dense et profond fruits noirs, pices , matire charnue dote de beaux tannins : un grand cru qui s'offre comme une quintessence de l'Etna.
