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more structured
that of a controlled hazelnut supply chain
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– Signature Blend 72% Dark Chocolate
The Dominican Republic’s first private nature reserve: 70% “forever wild” forest protecting the Bicknell’s thrush
72% Giandujotti bean-to-bar more structuredGiandujotto Signature Blend 72% Chocolate & Hazelnuts A artisanal interpretation of giandujotto, combining Piedmontese tradition with MOOJO's signature style. Created in the 19th century in northern Italy, giandujotto is one of the most exquisite combinations of cocoa and hazelnut. Here, we revisit it in our own way: more intense, more structured, more cacao first. This box contains 9 pieces weighing 14 g each, molded and finished by hand in our
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