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Winemaking : The grapes are gently pressed in a pneumatic press
Intense nose and palate of white fruits and citrus
which offers great aromatic power and beautiful complexity
Mouth: A superb bouquet of exotic fruity flavors happily caresses the palate
almond paste
CHATEAU FLEUR CARDINALE ST EMILION GCC 2019 14.5° 75 CL languedoc Winemaking : The grapes areCHATEAU FLEUR CARDINALE ST EMILION GCC 2019 14. 5 75 CL Aromas dark fruits, spices, cloves Grape varieties Merlot 71%, Cabernet Franc 24%, Cabernet Sauvignon 5% Degree 14. 5% Serving temperature 16 C Optimal consumption Drink from 2022 to 2043 Service Open 1 hour before Food and wine pairings Duck breast
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