Homemade Red Wine Vinaigrette from votes Equipment measuring cups and spoons small whisk or fork small bowl or jar with a tight fitting lid Ingredients 1/2 cup olive oil 3 tbsp red wine vinegar 2 tsp dried Italian herbs 2 cloves garlic, minced 1 1/2 tsp dijon mustard 1/4 tsp black pepper 1 pinch kosher salt 1-2 tsp brown sugar or honey, optional for sweetness Instructions Mince the garlic if not using prepared chopped garlic
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Just Right The cuffs should fit close to the body while still allowing space between the fabric and your wrists
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Add one teaspoon of salt and one-half teaspoon of pepper and bring to a boil over medium-high heat
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